With this podcast you will learn how Nate quit the grind of cubicle life and jumped on the beer and food train. Nate started Rockhound Brewpub a couple years ago and has been navigating success, beer in hand, ever since. You’ll also learn some of the challenges of starting a restaurant, brewing beer and making a go with both. Nate Warnke is the owner of Rockhound Brewing Company. Nate and his crew make beer, food and smiles on Park Street in Madison.
Visit Nate at: http://rockhoundbrewing.com/
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